Ponds Hilo offers a delightful array of dishes that combine bold flavors with a touch of local flair, perfect for any occasion. From the very first bite, the appetizers set the tone for an unforgettable dining experience. The Escargot, with its tender texture and rich garlic butter sauce, is a must-try for adventurous eaters, while the Calamari Tempura delivers a crispy, golden exterior with a perfectly tender inside. For a creamy indulgence, the Hot Crab & Spinach Dip is a savory delight, paired wonderfully with warm bread for dipping.
Moving onto the main dishes, Ponds Hilo truly shines with its selection of entrees. The Mandarin Pork Ribs are melt-in-your-mouth tender, coated in a sweet and tangy glaze that leaves you craving more. If seafood is your preference, the Shrimp Scampi, served with perfectly cooked pasta, offers a fresh and zesty taste. For a more hearty meal, the Crab Crusted Opakapaka is an impressive choice, with its delicate fish topped with a flavorful, crispy crust. Braised Short Ribs, slow-cooked to perfection, deliver a rich and hearty flavor that pairs beautifully with the accompanying sides.
For those who love a comforting, home-style meal, Mama's Meatloaf brings a nostalgic taste, complemented by the savory Mac-Nut Pesto Linguine, which adds a creative twist to a classic pasta dish. Vegetarians will appreciate the Grilled Salmon Salad, with its smoky char and fresh greens, or the Pears & Brie Spinach Salad, a perfect balance of creamy, tangy, and crisp textures.
No meal at Ponds Hilo is complete without dessert, and the Bread Pudding is a standout. Served warm with a scoop of ice cream, it’s a rich, comforting end to your meal. For a lighter finish, the Coconut Flan is a creamy, tropical treat.
Pair your meal with a selection from the impressive beverage menu, which includes refreshing Lilikoi Iced Tea or a glass of crisp Chardonnay. Whether you're celebrating or just enjoying a night out, Ponds Hilo offers something for every palate, making it a perfect destination for food lovers.